Jewel Amethyst’ is perfect for containers, with a tidy habit that makes harvesting a breeze. Glossy, oval, purple fruits are best harvested when about 3”4 ” long. Harvest regularly from this prolific plant and keep eggplant on the table throughout the season. Its firm texture and mild flavor make this mini eggplant ideal for roasting, frying, or glazing with a flavorful sauce. See inside of packet for our Gochujang Glazed Eggplant recipe!